Mexico Single Origin – Chiapas & Oaxaca – Medium Roast

Lean into your day with a cup joe forged in the highlands of southern Mexico—where tradition, culture, and craftsmanship come together in every harvest. Mexico Single Origin – Chiapas & Oaxaca is a mission-ready medium roast that delivers balance, warmth, and clarity—built for those who operate with a purpose and strive for a strong finish to your day.

Sourced from dedicated coffee growers across Chiapas and Oaxaca, these beans are cultivated at 900–1000 meters in mineral-rich clay soils, producing a smooth, structured cup with layered character. A diverse lineup of Typica, Criollo, Bourbon, Mundo Novo, and Caturra varieties brings depth and nuance—each playing its role to perfection.

Processed using the fully washed method and sun dried, this coffee maintains a clean, vibrant profile while preserving its natural sweetness and spice. Roasted in small batches to a medium profile, it delivers a consistent, dependable cup—balanced enough for daily operations, complex enough to keep you dialed in.

Whether you’re kicking off your day or keeping your momentum up through the day, this blend delivers steady performance with a refined edge.

Tasting Notes:

• Smooth chocolate richness
• Warm cinnamon spice
• Crisp green apple brightness
• Medium body with a clean, balanced finish

Mission Ready:

• Roast Level: Medium
• Origin: Chiapas & Oaxaca, Mexico
• Grower: Regional coffee farmers
• Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra
• Altitude: 900–1000 M
• Soil: Clay minerals
• Process: Fully washed, sun dried

Warning: May sharpen focus, steady your pace, and keep you moving with precision from start to finish.